Sunday, 16 May 2010

Sicilia: cities and (more) ruins


In sharp contrast to the countryside, Sicilian towns are pretty, well, mental. Palermo especially, where we began our trip, is a strange old place with a very middle-eastern/Spanish feel.




Syracuse, in contrast, at the other end of the trip, was an altogether more refined place. The oldest part of town is on the island of Ortygia, sticking out into the bay, and again has a middle-eastern feel to it, but is distinctly posher than Palermo.



The beautiful Fonte Aretusa, originally Greek in date, is probably the best fountain we've ever seen, complete with tonnes of fish and its own white ducks and papyrus plantation. The original Greek settlers of Syracuse linked this fresh-water fountain to the water nymph Arethusa who had leapt off the Peloponnese in Greece to escape an over-friendly river god and popped up here across the sea.


The ancient city of Syracuse was much larger than the modern one and lots of the ancient ruins are on the mainland to the north of Ortygia. These include the huge theatre, where they were preparing for a season of plays while we were there, and the ancient stone quarries, now full of lemon trees. The huge church of Santa Maria delle Lacrime in the modern town can be seen from everywhere in the city and houses a statue of the Madonna which is said to have wept for five days in 1953.




Last, but not least, of the big cities we visited was Catania, huddling under Mount Etna. The whole city is built of black volcanic rock and has been almost totally destroyed by earthquakes and eruptions on more than one occasion. In terms of bars, restaurants and markets Catania was probably the best place we went; we had a great dinner the night we were there on a street entirely lined with BBQs.




The final stop before we returned to the mainland was fancy Taormina, famous for its incredible Greek/Roman theatre with its views of Etna. The beach below the city, either side of the appropriately named Isola Bella, was very pretty - and, much to Rachel's joy, accessible by cable car.



Wednesday, 12 May 2010

Sicilia: flowers and ruins



Here are a few snaps from our recent jaunt around Sicily. Having a car meant that not only did we get to lots of the more out of the way sites but we also now have a new found love of life - having seen it flash before our eyes on more than one occasion.

First stop on our way out of Palermo was the magical temple at Segesta, thronged with tourists but still spectacularly isolated and covered in flowers.





Sicily was incredibly lush, much greener than we expected - silly really, since so much of the fruit and veg eaten in Italy comes from Sicily all year round. The verges along all the roads were like amazing herbaceous borders. So teeming is the island with reptiles of various descriptions that this little fella even tried to jump into Rachel's pocket...


Our next stop was Selinunte. We had a massive lunch of fresh fish before tackling the ruins, which in places look like something from a Hollywood set.



Rachel doing a spot of DIY, and as human scale below:





More famous, but a little less bucolic, was Agrigento, where the temples look like they've been carved from honeycomb - it's like Crunchy World. We had heard terrible things about the modern town at Agrigento but, even though it looks rather ominous from down in the valley, we thought the historic centre was really nice, especially for an evening stroll.



Wednesday, 21 April 2010

Hopper in Rome

At the weekend we finally got round to going to the Edward Hopper exhibition in town. It was a lovely exhibition with some great examples of Hopper's earlier work and lots of his preparatory sketches.


One of my favourite things was the interactive section where Hopper sketches had been projected onto huge stacks of white paper so that you could make a copy of the sketch to take away with you. Below is my effort - I was pretty pleased with it!

Tuesday, 20 April 2010

La Primavera

We've been away for a little while over Easter but while we've been elsewhere spring has sprung in Rome.


Ben has been super busy today with a spot of balcony gardening...



We've got lots of beautiful new herbs for our balcony now that it's got all sunny.


And some flowers for the box outside my window so that I have something inspiring to look at while I work. Yeay!


Tuesday, 16 March 2010

S.A.I.D.


Without doubt one of the best things about living in San Lorenzo is the incomparable S.A.I.D. Founded as a chocolate factory in 1923, it's now a magic land of chocolatey goodness. We're having to limit ourselves to just one of their amazing hot chocolates a month in order to be able to fit back out of the door. Fortunately, they have a lot of other joys to offer - espresso with melted chocolate, chocolate platters, a massive range of teas... strawberries with melted chocolate, not to mention full meals... oh well, who cares about fitting through doors!!


Not only that, but the whole place is seriously stylish: above, the wall of chocolate moulds behind the bar; below, some more views of its labyrinthine corridors.



Well worth a visit, especially with pasqua coming up!

Thursday, 4 March 2010

Fare surf... a Roma?

As if the beach at Ostia, on the coast closest to Rome, wasn't strange enough already (mainly in a sort of post-apocalyptic way):


Surfing? Rather them than me... though I suppose the water must be a lot warmer than in Cornwall right now.


Janet Ross and her meatballs


Rachel has just recently finished reading Sarah Benjamin's fantastic biography of Janet Ross, an amazingly well-connected nineteenth-century lady/traveller/farmer/food-writer. Janet lived the early part of her life in Egypt but after the collapse of her husband's banking business they both moved to Florence and then into the Tuscan countryside. Here, Janet set herself up single-handedly as the manageress of a large estate. She wrote several influential cookery books which aimed to introduce Italian food and ways of eating to a British audience. And all of this in 1903! (Jamie who...?) Her best-known was brilliantly titled: 'Leaves from Our Tuscan Kitchen or How to Cook Vegetables' and it's still being published:


Anyway the biography includes a choice selection of recipes. We're working our way through these now but we can recommend the delicious meatballs with white beans; this picture just doesn't do it justice: